I doubled my topping for the ones I made at gourmet group. And I used puff pastry dough that’s already made bc it tastes just as good as homemade but is soooo much more simple.
Brittany’s cake
Amy's Cauliflower Fried Rice
https://kirbiecravings.com/sriracha-cauliflower-fried-rice-meal-prep/
Kimberly’s squash pasta and pumpkin cheesecake bars
https://www.insidetherustickitchen.com/creamy-butternut-squash-pasta/
https://www.handletheheat.com/creme-brule-pumpkin-chocolate-cheesecake-bars/
Staci’s guacamole
